ISSN: 2310-757X
Please use this identifier to cite or link to this item:
http://elar.urfu.ru/handle/10995/141958| Title: | MARINE BIOACTIVE COMPOUNDS IN PRODUCTION OF FUNCTIONAL FOODS |
| Authors: | Ali, Ahmad Ivantsova, Maria N. |
| Issue Date: | 2025 |
| Publisher: | Individual entrepreneur Ekaterina V. Shestakova |
| Citation: | Ali Ahmad. MARINE BIOACTIVE COMPOUNDS IN PRODUCTION OF FUNCTIONAL FOODS / Ahmad Ali, Maria N. Ivantsova // Proceedings of the School on Biotechnology for Students, Ph.D. students and Young scientists (Yekaterinburg, 8-19 Yuly 2024). — Yekaterinburg : Individual entrepreneur Ekaterina V. Shestakova, 2025. — P. 7-11. |
| URI: | http://elar.urfu.ru/handle/10995/141958 |
| Conference name: | The School on Biotechnology for Students, Ph.D. students and Young scientists |
| Conference date: | 08.07.2024-19.07.2024 |
| ISBN: | 978-5-6051237-3-6 |
| Origin: | The School on Biotechnology for Students, Ph.D. students and Young scientists. —Yekaterinburg, 2025 |
| Appears in Collections: | Конференции, семинары |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 978-5-6051237-3-6_2025_014.pdf | 485,54 kB | Adobe PDF | View/Open |
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