Оптимизация питания населения Беларуси в условиях повышенного экологического риска

Abstract

The article focuses on the main factors influencing the internal radiation doeses among the population living in radioactive contaminated areas and tahing the products of contaminated forest ecosystems. Forest products is the most dangerous category of foodstuffs. Radioactivity buibol up of forest products depends on the radioactive contamination density in soil, the form of released radioactive nuclides, the type of their migration and distribution along floor profile, agrochemical descriptions and water relationships of forest floors, biological peculiarieties of plants species, climate and other factors.