Advancement of food processing biotechnology in developing countries

Okechukwu, Q. N.; Javed, F.; Ivantsova, M. N.

doi:10.1063/1.5134387

Please use this identifier to cite or link to this item: http://elar.urfu.ru/handle/10995/101622

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DC Field	Value	Language
dc.contributor.author	Okechukwu, Q. N.	en
dc.contributor.author	Javed, F.	en
dc.contributor.author	Ivantsova, M. N.	en
dc.date.accessioned	2021-08-31T14:58:32Z	-
dc.date.available	2021-08-31T14:58:32Z	-
dc.date.issued	2019	-
dc.identifier.citation	Okechukwu Q. N. Advancement of food processing biotechnology in developing countries / Q. N. Okechukwu, F. Javed, M. N. Ivantsova. — DOI 10.1063/1.5134387 // AIP Conference Proceedings. — 2019. — Vol. 2174. — 020236.	en
dc.identifier.isbn	9780735419216	-
dc.identifier.issn	0094243X	-
dc.identifier.other	Final	2
dc.identifier.other	All Open Access, Green	3
dc.identifier.other	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85076620888&doi=10.1063%2f1.5134387&partnerID=40&md5=2e5789d639c15af335366cee923b22d5
dc.identifier.other	https://elar.urfu.ru/bitstream/10995/98823/1/978-5-8295-0640-7_2019_629.pdf	m
dc.identifier.uri	http://elar.urfu.ru/handle/10995/101622	-
dc.description.abstract	Biotechnology is an applied science which represents a blending of the principles and practice of biochemistry, genetics, and microbiology. The recent breakthroughs in molecular biology have transformed biotechnology into a precision science. These developments have brought in further refinements to areas like protein chemistry, nucleic acid biochemistry, fermentation, and immunology, which unfortunately are not very familiar with developing countries. © 2019 Author(s).	en
dc.format.mimetype	application/pdf	en
dc.language.iso	en	en
dc.publisher	American Institute of Physics Inc.	en
dc.rights	info:eu-repo/semantics/openAccess	en
dc.source	AIP Conf. Proc.	2
dc.source	AIP Conference Proceedings	en
dc.title	Advancement of food processing biotechnology in developing countries	en
dc.type	Conference Paper	en
dc.type	info:eu-repo/semantics/conferenceObject	en
dc.type	info:eu-repo/semantics/publishedVersion	en
dc.identifier.doi	10.1063/1.5134387	-
dc.identifier.scopus	85076620888	-
local.contributor.employee	Okechukwu, Q.N., Institute of Chemical Engineering, Ural Federal University, Yekaterinburg, Russian Federation
local.contributor.employee	Javed, F., Institute of Chemical Engineering, Ural Federal University, Yekaterinburg, Russian Federation
local.contributor.employee	Ivantsova, M.N., Institute of Chemical Engineering, Ural Federal University, Yekaterinburg, Russian Federation
local.volume	2174	-
local.contributor.department	Institute of Chemical Engineering, Ural Federal University, Yekaterinburg, Russian Federation
local.identifier.pure	11735604	-
local.identifier.pure	fc0c61b0-fcce-442f-8d3c-2e2b91ddecb7	uuid
local.description.order	020236	-
local.identifier.eid	2-s2.0-85076620888	-
Appears in Collections:	Научные публикации ученых УрФУ, проиндексированные в SCOPUS и WoS CC

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