Browsing by Subject FLOUR
Showing results 1 to 3 of 3
| Issue Date | Title | Author(s) |
| 2020 | The effect of temperature on the functional properties of Phaselous lunatus flour and its proximate composition | Okechukwu, Q. N.; Ofoedu, C.; Ibeabuchi, J. C.; Kovaleva, E. G. |
| 2023 | Flour nutritional profile, and soxhlet-extracted oil physicochemical breakdown-storage performance of white melon (Cucumeropsis mannii Naudin) seed varieties from Southeast Nigeria | Nwoke, S. I.; Okechukwu, Q. N.; Ugwuona, F. U.; Ojukwu, M.; Skendrović, H.; Juchniewicaz, S.; Leicht, K.; Okpala, C. O. R.; Korzeniowska, M. |
| 2021 | The nutrition and health status of residents of the northern regions of russia: Outlook of vertical agricultural farms | Didenko, N. I.; Davydenko, V. A.; Magaril, E. R.; Romashkina, G. F.; Skripnuk, D. F.; Kulik, S. V. |
